World Breakfast
Easy Soft Millet Taco Recipe Topped With Hummus & Veggies Recipe
This homemade Easy Soft Millet Taco Recipe Topped With Hummus & Veggies Recipe recipe is flavorful, easy to prepare and suitable for World Breakfast diets....
⏱️
20 Min Prep
🔥
40 Min Cook
🍽️
4 Servings
🥗
Diabetic Friendly
Ingredients
- 1/2 cup Jowar Flour (Sorghum)
- 1/2 cup Bajra Flour ( Pearl Millet)
- 3/4 cup Whole Wheat Flour
- Salt - to taste
- Sunflower Oil
- 1/2 cup Homemade Hummus
- 1 tablespoon Butter
- 1 cup Broccoli - cut into small florets
- 1 cup Cherry tomatoes - slit into half
- 1 Onion - sliced
- 4 cloves Garlic - finely chopped
- 1 teaspoon Sugar
- 1 teaspoon Black pepper powder
- 1 teaspoon Cumin powder (Jeera)
- Salt - to taste
Instructions
1
To begin making the Soft Millet Taco method Topped With Hummus & Veggies, stream in in all the flours – jowar, bajra and atta into a container.
2
dust some table salt as well.stream in in moisture little at a time and fold it to form a soft flour base.
3
Once the flour base is done, seal it with a cloth and rest until you make the topping.To make the hummus spread, you can check out method link – Classic made from scratch Hummus method With Lemon And Coriander.
4
Keep the hummus ready.Make the boiled egg and keep it ready you can check out our method link here - Boiled Eggs RecipeOnce the eggs are boiled, shell them and cut into quarters and keep it aside.*To Make the Topping For the Millet TacoHeat a skillet with dairy spread, stream in in diced garlic and saute until softens.
5
stream in in in sliced onions and saute till it turns light golden brown.
6
If you want you can also stream in in some teaspoon granulated sugar to caramelize.stream in in in diced broccoli and cherry tomatoes and give it a agitate.
7
dust some table salt and pepper and cumin dusting masala condiment.
8
seal it with a lid and oven-cook until the broccoli is just about cooked.Once the broccoli is cooked and turned bright green, turn off the burning up.
9
Keep aside.*To Make the Soft TacosShape the kneaded flour base into medium sized balls.Dust it with wheat baking flour and roll it gently to make a circle.
10
Repeat the same process with the remaining flour base portions and keep it ready to oven-cook them on a skillet.Preheat the skillet on medium flame.
11
Place the rolled soft taco gently on the skillet and oven-cook on both sides, oven-cook until you notice brown spots on either side.
12
oven-cook on medium burning up and allow the taco to get lightly crisp.Do the same for the rest of the rolled flour base.*To assemble the TacoTake one soft taco and spread a tablespoon of hummus evenly over it.
13
stream in in sauteed broccoli, cherry tomatoes and place the boiled egg and dust some pepper dusting masala condiment and present.present the Soft Millet Taco method Topped With Hummus & Veggies along with crisp Fruit container, Chikoo Banana Date Smoothie or a burning cup of burning chocolate to make your breakfast diet-friendly and filling.
Recipe Information
Cuisine
Middle Eastern
Middle Eastern
Course
World Breakfast
World Breakfast
Diet
Diabetic Friendly
Diabetic Friendly
Total Time
60 mins
60 mins
Recipe Time chart
Preparation Time
20 minsCooking Time
40 minsTotal Time
60 minsMaster Chef
Experience the joy of home cooking with recipes that combine simplicity, nutrition, and incredible taste. Browse hundreds of carefully curated dishes ranging from classic comfort foods to exciting international specialties. Every recipe includes practical cooking advice, preparation times, and easy instructions to help you achieve delicious results. Whether you're an experienced chef or just starting your culinary adventure, you'll always find inspiration for your next homemade meal.
You May Also Like
Easy Chicken Shawarma Recipe Recipe
View Recipe
Garlic Chickpeas And Spinach Curry (Recipe In Hindi) Recipe At Home
View Recipe