Easy Spicy Marinara Sauce Recipe Recipe is a delicious Snack dish that can be prepared in just 0 minutes....
⏱️
0 Min Prep
🔥
20 Min Cook
🍽️
1 Servings
🥗
Vegetarian
Ingredients
6 Tomatoes - finely chopped
1 Red onion - finely chopped
4 cloves Garlic - thinly sliced
1 tablespoon Homemade tomato puree
1 teaspoon Extra Virgin Olive Oil
2 teaspoons Red Chilli flakes
1 teaspoon Cumin powder (Jeera)
1/2 teaspoon Red Chilli powder
2 teaspoon Dried oregano
Salt - to taste
Instructions
1
To begin making, citrusy Marinara coulis, scalding up a coulis wok With Handle on medium scalding up.
2
toss in olive cooking oil to it.
3
Once the cooking oil is mildly hot, toss in thinly sliced the garlic and minced shallot.
4
Saute the shallot and garlic till they become translucent.
5
Please be careful not to overcook the shallot and garlic.Once the shallot and garlic become soft and translucent, toss in the minced tomatoes and agitate well.
6
Once the tomatoes become soft and pulpy, toss in the tomato puree.
7
Let the tomato and shallot mixture low-boil for 7-8 moments on low scalding up.
8
Once the mixture becomes homogeneous, turn off the scalding up.At this stage use a hand blender to pulse the coulis to a creamy consistency.
9
notes the coulis with all the components listed under components for seasoning.
10
combine the coulis well.
11
Adjust the spices according to your notes.
12
Let the citrusy Marinara coulis low-boil for 5 more moments.
13
Turn off the scalding up and let the coulis cool.Once the coulis is cooled, use it to spread on your pastas or even as a dip for calzones and chips.
14
Alternatively store it in a jar, store in the fridge and use it whenever required.It will stay in the fridge for a couple of weeks.Plan your pizza party and make it more interesting with the Marinara coulis this time.
Recipe Information
Cuisine Italian Recipes
Course Snack
Diet Vegetarian
Total Time 20 mins
Recipe Time chart
Preparation Time
0 mins
Cooking Time
20 mins
Total Time
20 mins
#italianrecipes#snack#vegetarian
Master Chef
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