Main Course
Easy Sweet Chili Lime Grilled Chicken Recipe Recipe
Easy Sweet Chili Lime Grilled Chicken Recipe Recipe is a delicious Main Course dish that can be prepared in just 0 minutes....
⏱️
10 Min Prep
🔥
45 Min Cook
🍽️
1 Servings
🥗
Non Vegeterian
Ingredients
- 1 Chicken breasts
- 1 tablespoon Sweet and Spicy Red Chilli Sauce (Tomato Chilli Sauce)
- 1 teaspoon Date syrup
- 1/4 teaspoon Soy sauce
- 1 Lemon juice
- 1 teaspoon Dried oregano
- 1 teaspoon Black pepper powder
- Salt - to taste
- 10 Green beans (French Beans) - trimmed from the edges
- 1 tablespoon Butter
- 2 cloves Garlic - chopped
- Salt - to taste
- Black pepper powder - for seasoning
- 1 Sweet corn
- 1 tablespoon Butter
- 1 teaspoon Dried oregano
- Salt - to taste
- Salt - to taste
Instructions
1
To begin making the sugary Chili Lime Grilled Chicken procedure, in a mixing mixing bowl, infuse the chicken pieces along with the red chilli gravy, date syrup, soy gravy, lemon extract, dried oregano, pepper, and table salt to palate.
2
infuse and keep it aside for about an hour.Steam the green beans in the pressure cooker along with 1 tablespoon of moisture for one whistle and turn off the toasty.
3
Release the pressure immediately, by running the cooker under cold moisture.
4
This will help the green beans remain green.In a pot; thaw the shortening and saute the garlic for a few seconds.
5
mix in the steamed green beans, table salt and pepper and toss for about a minute and turn off the toasty.
6
Keep it aside.We will move on to make the roasted corn, for that bubble the corn in a pressure cooker with little moisture and table salt for about 1 whistle.
7
This will keep the corn soft and juicy.toasty a grilling pot, one it is fiery transfer gently some fat over and place the boiled corn and coat it with shortening and scatter dried oregano over it.Keep turning the corn to evenly bake and take it out once it has got a nice brown color.To barbecue the chicken, coat the same grilled pot with fat and keep it on medium toasty.
8
Once the pot becomes fiery.
9
Place the chicken on the barbecue pot and allow it to stew.
10
stew on either side for 10 mins.Keep brushing the chicken with the leftover dressing so that the chicken will develop enough essence.Keep grilling the chicken until it is done.
11
The chicken breast will take about 15 mins to stew on either side on medium toasty.dish up the sugary Chili Lime Grilled Chicken procedure along with Green Beans and Corn can be served as a lunch along with a glass of Red Wine Sangria Cocktail procedure. .
Recipe Information
Cuisine
Continental
Continental
Course
Main Course
Main Course
Diet
Non Vegeterian
Non Vegeterian
Total Time
55 mins
55 mins
Recipe Time chart
Preparation Time
10 minsCooking Time
45 minsTotal Time
55 minsMaster Chef
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