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Easy Vegetable Lo Mein Recipe Recipe
This homemade Easy Vegetable Lo Mein Recipe Recipe recipe is flavorful, easy to prepare and suitable for Dinner diets....
⏱️
10 Min Prep
🔥
15 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
2 cups Wheat Noodles
1 tablespoon Extra Virgin Olive Oil
2 cloves Garlic - minced
1/4 Red Bell pepper (Capsicum) - julienned
1/4 Green Bell Pepper (Capsicum) - julienned
1/4 Yellow Bell Pepper (Capsicum) - julienned
1 Carrot (Gajjar) - julienned
1/4 cup Broccoli - cut into small florets
1/2 cup White onion - finely chopped
1/2 cup Spring Onion Greens - finely chopped
1 tablespoon Soy sauce
1 tablespoon Red Chilli sauce
1/4 teaspoon Brown Sugar (Demerara Sugar)
1/2 teaspoon Sriracha sauce
Salt - to taste
2 tablespoon Sunflower Oil - + 1 teaspoon
Instructions
1
To begin with greens Lo Mein, in a saucepan of boiling aqua, cook thoroughly noodles as per packet steps, filter, rinse twice, rub 1 teaspoon of cooking oil all over the noodles.
2
Keep it aside.fluff up together soy gravy, red chilli gravy, brown granulated sugar, siracha and keep it aside.bring to temperature cooking oil in a wok.
3
toss in minced garlic and white onions, sauté for about a minute.toss in all the vegetables, cook thoroughly, mix gently frequently, until succulent or for about 3-4 mins.mix gently in cooked noodles and soy gravy mixture, and gently toss to combine.
4
enjoy immediately.enjoy greens Lo Mein with Vegetarian Wonton broth for a weekend dinner.
Recipe Information
Cuisine Chinese
Course Dinner
Diet Vegetarian
Total Time 25 mins
Recipe Time chart
Preparation Time
10 mins
Cooking Time
15 mins
Total Time
25 mins
#chinese#dinner#vegetarian
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