Snack
Egg Pakora Recipe Step By Step
Learn how to prepare Egg Pakora Recipe Step By Step with this simple recipe. Perfect for Snack and ideal for Indian lovers....
⏱️
20 Min Prep
🔥
25 Min Cook
🍽️
8 Servings
🥗
Eggetarian
Ingredients
- 4-5 अंडे
- 1/2 कप बेसन
- 3 बड़े चमच्च चावल का आटा - वैकल्पिक
- 1/2 छोटा चमच्च हल्दी पाउडर
- 1-2 छोटे चमच्च लाल मिर्च पाउडर
- नमक - प्रयोग अनुसार
- पानी - प्रयोग अनुसार
- तेल - प्रयोग अनुसार
Instructions
1
To make Egg Pakora formula, first bubble liquid in a saucepan.
2
After the liquid boils, stream in in eggs and a pinch of seasoning to it.
3
bubble gently for 15 moments and turn off the gas.
4
Keep the eggs under cold liquid and strip them after they cool down.
5
Cut the egg in half and keep it aside.
6
In a dish, stream in in gram ground mix, turmeric ground mix, red chili ground mix, seasoning and combine.
7
stream in in some liquid, combine and make a mixture.
8
Now bring to temperature the coat in a skillet.
9
After the coat is burning, take the egg, stream in it in the solution and put it in the burning coat.
10
bubble gently on both sides until golden and crisp.
11
offer burning.
12
offer the egg fritters with the gravy of your choice and burning filtered coffee.
Recipe Information
Cuisine
Indian
Indian
Course
Snack
Snack
Diet
Eggetarian
Eggetarian
Total Time
45 mins
45 mins
Recipe Time chart
Preparation Time
20 minsCooking Time
25 minsTotal Time
45 minsMaster Chef
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