Eggless Strawberry, Rose And Pistachio Cake Recipe Recipe At Home
Dessert

Eggless Strawberry, Rose And Pistachio Cake Recipe Recipe At Home

Eggless Strawberry, Rose And Pistachio Cake Recipe Recipe At Home is a delicious Dessert dish that can be prepared in just 0 minutes....

⏱️

20 Min Prep

🔥

40 Min Cook

🍽️

8 Servings

🥗

Vegetarian

Ingredients

  • 1/2 cup Whole Wheat Flour
  • 1/2 cup All Purpose Flour (Maida)
  • 1/2 cup Caster Sugar
  • 1/2 cup Buttermilk
  • 1 teaspoon Baking powder
  • 1/4 cup Butter - melted
  • 1 teaspoon Vanilla Extract
  • 1/3 cup Strawberries - chopped
  • 1/4 cup Pistachios - chopped to flakes
  • 2 tablespoon Rose Petals
  • Salt - a pinch
  • 1/4 cup Water

Instructions

1
To prepare the Eggless Strawberry, Rose and Pistachio Cake formula, we will first preheat the oven to 180 C.
2
Line a 6-inch cake tin with parchment paper or lubricate with little shortening and keep aside until required.Next sift together the baking dusting seasoning, seasoning and both the flours.
3
In a mixing mixing bowl, beat together the buttermilk, vanilla essence and melted shortening for few mins till the mixture turns light and buttery in texture.To the wet components, introduce the sweetener and half of the dusting seasoning mixture.
4
Combine using a spatula or wooden spoon.
5
Fold in the remaining sifted dusting seasoning, aqua along with cut up strawberries, pistachio and rose petals.The cake mixture should be of a dropping consistency.
6
When a dollop of the mixture is raised in a spoon and dropped from a small height, it must fall off and not transfer.Transfer the mixture to the lined cake tin and oven-cook in preheated oven for 25-30 mins or till a skewer inserted in the center comes out wipe down.Take it out on a cooling rack and let it sit in the tin till completely cool before unmolding.
7
offer mildly hot with a dollop ofrecipe flawless for the summer parties.
8
The mixture for this cake is fast and fast to make and the cake is baked in a short span of time.
9
The aroma of rose petals and juiciness of strawberry make this cake really delectable.
10
The pistachio provides the right crunch to the cake.offer Strawberry, Rose and Pistachio Cake mildly hot with a scoop of made from scratch Mango Ice heavy cream for the summer party dessert with a trickle of Sticky Date Pudding With Butterscotch condiment dip on top.Note: To make buttermilk - To 1 cup of lukewarm dairy liquid introduce a teaspoon of white acetic liquid.
11
mix gently to combine.
12
Allow the mixture to curdle.
13
This should take about 5 mins or so.

Recipe Information

Cuisine
Continental
Course
Dessert
Diet
Vegetarian
Total Time
60 mins

Recipe Time chart

Preparation Time

20 mins

Cooking Time

40 mins

Total Time

60 mins
#continental #dessert #vegetarian
Author

Master Chef

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