Lunch

Garlic Dal Recipe Recipe At Home

Name: Garlic Dal Recipe Recipe At Home
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 2 servings
Cuisine: North Indian Recipes
Ingredients: 1 cup arhar dal - or moong dal; 1/4 cup tamarind paste; 5 green chillies - add to your taste; 10 cloves garlic; salt - as per taste; 1 tablespoon oil; 1 teaspoon mustard; 10 curry leaves; green Coriander - little

Garlic Dal Recipe Recipe At Home is a delicious Lunch dish that can be prepared in just 0 minutes....

⏱️

10 Min Prep

🔥

30 Min Cook

🍽️

2 Servings

🥗

High Protein Vegetarian

Ingredients

1 cup arhar dal - or moong dal
1/4 cup tamarind paste
5 green chillies - add to your taste
10 cloves garlic
salt - as per taste
1 tablespoon oil
1 teaspoon mustard
10 curry leaves
green Coriander - little

Instructions

To make garlic lentils, first cook thoroughly the lentils in a pressure cooker with aqua.

After crafting, keep it to cool down.

Now parched-fry green chillies in a pot without fat.

Remove separately.

Now toss together dal, green chillies, garlic, tamarind paste and seasoning in a mixer and grind them.

Now bring to temperature fat in a pot.

introduce mustard seeds and curry leaves.

After 10 seconds, introduce powdered lentils to it and turn off the gas.

After closing, finish off with green coriander.

present Garlic Dal with gourd elder greens, boondi raita and phulka for dinner.

Recipe Information

Cuisine
North Indian Recipes

Course
Lunch

Diet
High Protein Vegetarian

Total Time
40 mins

Recipe Time chart

Preparation Time

10 mins

Cooking Time

30 mins

Total Time

40 mins

#northindianrecipes #lunch #highproteinvegetarian

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