Appetizer
Garlic Tikki Recipe Made Simple
Garlic Tikki Recipe Made Simple is a delicious Appetizer dish that can be prepared in just 0 minutes....
⏱️
20 Min Prep
🔥
30 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
- 7 Potatoes (Aloo) - boiled
- 1/2 cup Paneer (Homemade Cottage Cheese) - grated
- 10 Cashew nuts - finely chopped
- 1 Onion - finely chopped
- 10 cloves Garlic - finely chopped
- 2 Green Chillies - finely chopped
- 1 tablespoon Coriander (Dhania) Leaves - finely chopped
- 1 tablespoon Corn flour
- 1/4 teaspoon Red Chilli powder
- Sunflower Oil - for frying
- Salt - to taste
Instructions
1
To begin making Lehsuni Aloo Tikki preparation guide, wash and bring to a stew the potatoes in enough liquid.
2
Once cooked, pare the skin and keep aside.
3
You can also pressure prepare the potatoes for 2 whistles and allow the pressure to release naturally.
4
pare the skin and keep aside. To prepare the outer layer of the Lehsuni Aloo Tikki, in a large container mix in in the boiled potatoes and mash them well.
5
mix in cornflour, perfumed element with table salt and toss together well.
6
Divide them into 12 equal portions and keep aside.To prepare the inner filling for the tikkis, take a small container, toss together together grated paneer, garlic, shallot, green chillies, coriander, red chilli ground mix, perfumed element with table salt and keep aside.To prepare the Tikkis, take a ball of the boiled potatoes and flatten it out in your palm.
7
mix in a spoonful of the paneer filling into the potato toss together, seal it from all sides.
8
Form a firm ball, flatten it out to tikki size between your palms and keep aside.Likewise, fill the rest of the potato toss together with the paneer toss together and make tikkis and place it in the plate.chill the prepared plate full of tikkis for 10 mins.fiery up a skillet, transfer a tablespoon of cooking oil, once fiery enough, shallow skillet-fry 4 tikkis at a time till it turns golden on the bottom.gently flip the tikkis over and prepare the other side till it becomes crisp and golden.
9
Take it out in a plate layered with the kitchen towel to sieve the excess cooking oil out.Similarly, prepare the rest of the Lehsuni Aloo Tikkis.offer the Lehsuni Aloo Tikki preparation guide along with fiery Green Chutney and a cup of fiery Ginger Tea as a tea time snack .
Recipe Information
Cuisine
North Indian Recipes
North Indian Recipes
Course
Appetizer
Appetizer
Diet
Vegetarian
Vegetarian
Total Time
50 mins
50 mins
Recipe Time chart
Preparation Time
20 minsCooking Time
30 minsTotal Time
50 minsMaster Chef
Great meals begin with great recipes, and our collection is filled with dishes that are both delicious and easy to prepare. Explore traditional favorites, healthy recipes, quick family dinners, seasonal specialties, and gourmet creations suitable for every skill level. Each recipe provides detailed instructions, preparation tips, and serving suggestions to help you achieve perfect results. Create memorable dining experiences with recipes your family and friends will request again and again.
You May Also Like
Best Chickpea Tikka Masala Recipe Recipe
View Recipe
Authentic Punjabi Style Creamy Cauliflower And Peas Curry (Recipe in Hindi)
View Recipe