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Ginger Teriyaki Rice Recipe Made Simple
This homemade Ginger Teriyaki Rice Recipe Made Simple recipe is flavorful, easy to prepare and suitable for Lunch diets....
⏱️
10 Min Prep
🔥
30 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
1-1/2 cups Cooked rice
1 tablespoon Sesame (Gingelly) Oil
4 cloves Garlic
1 inch Ginger
1/4 cup Spring Onion (Bulb & Greens)
Salt - to taste
1 teaspoon Black pepper powder
2 teaspoons Sprig Ginger Teriyaki Sauce
1/2 teaspoon Lemon juice
Instructions
1
To begin making the Ginger Teriyaki Rice formula, mildly hot a skillet with sesame coat on medium flame. To the burning coat, toss in ginger garlic and spring onions, saute for about a minute. Now toss in in the table salt, pepper ground mix and ginger teriyaki coulis. toss in the rice and toss well, ensuring the rice is evenly mixed. Turn off the flame, check the puckerish profile and adjust the seasonings according.
2
Transfer the Ginger Teriyaki Rice to a serving mixing bowl and offer burning.offer Ginger Teriyaki Rice formula along with One Pot creamy Spinach Lentils formula or Chicken with creamy Mushroom coulis formula, Spinach Mushroom agitate sauté formula and Apple And Ginger Cocktail formula.
3
offer Coffee Ice dairy reduction formula.
Recipe Information
Cuisine Asian
Course Lunch
Diet Vegetarian
Total Time 40 mins
Recipe Time chart
Preparation Time
10 mins
Cooking Time
30 mins
Total Time
40 mins
#asian#lunch#vegetarian
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