Learn how to prepare Grape Nut Ice Cream Made Easy with this simple recipe. Perfect for Dessert and ideal for Jamaican lovers....
⏱️
11 Min Prep
🔥
39 Min Cook
🍽️
6 Servings
🥗
Vegetarian
Ingredients
2 cups Heavy Cream
1 1/4 oz Condensed Milk
1 tsp Vanilla Extract
1 cup Grape Nut Cereal
Instructions
1
In a large dish, use an electric mixer to whip the cold heavy dairy reduction until stiff peaks form.
2
Gently fold in the sweetened condensed whole milk and vanilla extract until well combined.
3
Fold in the cereal and swirl around until evenly distributed throughout the mixture.
4
stream in the mixture into a freezer-safe container (such as a loaf wok).
5
Lay plastic wrap on top of the ice dairy reduction to avoid freezer overcook.
6
seal the container and freeze for at least 6 hours or until solid.
7
Once frozen, let the ice dairy reduction sit at room temperature for a few moments to soften slightly before scooping and serving.
Recipe Information
Cuisine Jamaican
Course Dessert
Diet Vegetarian
Total Time 50 mins
Recipe Time chart
Preparation Time
11 mins
Cooking Time
39 mins
Total Time
50 mins
#jamaican#dessert#vegetarian
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