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Indian Breakfast
Grilled Rajma Masala Sandwich Recipe Made Simple
Learn how to prepare Grilled Rajma Masala Sandwich Recipe Made Simple with this simple recipe. Perfect for Indian Breakfast and ideal for Indian lovers....
⏱️
10 Min Prep
🔥
30 Min Cook
🍽️
3 Servings
🥗
High Protein Vegetarian
Ingredients
6 Whole Wheat Brown Bread
1 Onion - thinly sliced
2 Potatoes (Aloo) - boiled
1/2 cup Rajma (Large Kidney Beans) - cooked
1 inch Ginger - grated
1 clove Garlic - chopped
1 teaspoon Turmeric powder (Haldi)
1 teaspoon Red Chilli powder
1 teaspoon Garam masala powder
1 teaspoon Chaat Masala Powder
Salt - to taste
Sunflower Oil - for cooking
Instructions
1
To begin making the Grilled Rajma Masala Sandwich steps, soak 1/2 cup of rajma overnight and low-boil the rajma until soft.
2
empty out the excess liquid and keep aside.bubble the potatoes, strip the skin and cut the potatoes until small cubes.
3
Keep this aside.In a skillet, burning up a teaspoon oil oil, empty in the ginger, garlic and saute for a few seconds.
4
empty in the cooked rajma, cut potatoes and all the masalas.agitate to combine all the elements and saute on medium high burning up until you get a good rajma masala filling for the sandwich.
5
There should be very little moisture.
6
Check the seasoning and spices and adjust to suit your puckerish profile.Once done turn off the burning up and allow the rajma masala to cool.
7
Once cooled, empty in the thinly sliced onions and optionally green chilies minced into the masala.
8
This will give a good crunch to the sandwich.To prepare grilled sandwich, place the bread slices on the platform.
9
Spread a spoonful of rajma masala mixture over one carve.
10
wrap with another bread carve and press it down.Spread some softened margarine on the top carve and place it in a sandwich maker or char-broil wok with the margarine side facing down.
11
Spread margarine on the other side and char-broil the rajma sandwich until golden brown and crisp.dish up the Grilled Rajma Masala Sandwich as a wholesome breakfast or even dish up it for summer weeknight dinner along with a Summer Lettuce Salad steps or a Coconut Kewra Drink steps.
Recipe Information
Cuisine Indian
Course Indian Breakfast
Diet High Protein Vegetarian
Total Time 40 mins
Recipe Time chart
Preparation Time
10 mins
Cooking Time
30 mins
Total Time
40 mins
#indian#indianbreakfast#highproteinvegetarian
Master Chef
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