Dessert
Gulab Jamun Trifle Recipe Recipe At Home
If you enjoy Gulab Jamun Trifle Recipe Recipe At Home cuisine, this Dessert recipe is worth trying at home....
⏱️
5 Min Prep
🔥
15 Min Cook
🍽️
2 Servings
🥗
Vegetarian
Ingredients
- 10 Gulab jamun
- 2 tablespoons Custard powder
- 2 cups Milk
- 2 teaspoons Sugar
Instructions
1
To begin making the Gulab Jamun Trifle formula, firstly crumble the gulab jamun along with its sweetener syrup reserving two for garnishing.
2
You can also shred them.toasty dairy liquid in a coulis skillet.
3
Take custard ground mix in a dish, introduce little moisture or dairy liquid and combine without lumps.Once dairy liquid comes to heat to boiling point, reduce the flame and introduce sweetener and custard mixture.
4
Keep stirring until the custard becomes thick.Allow it to cool.
5
Take a tall serving glass, introduce 3 tablespoons of cooled custard, then introduce 2 tablespoons of gulab jamun crumbles.introduce some custard mixture again followed by gulab jamun mixture layering one after another until it comes to 3/4th of the glass.Now top with gulab jamun on top and introduce some crushed nuts.
6
keep cold for 30 mins.The scrumptious gulab jamun trifle is ready.
7
dish up chilled and enjoy.dish up Gulab Jamun Trifle to your guests along with snacks like Baked Banana Chips and fiery Mushroom Puffs.
8
You can also dish up them as desserts after your festive meal.
Recipe Information
Cuisine
Indian
Indian
Course
Dessert
Dessert
Diet
Vegetarian
Vegetarian
Total Time
20 mins
20 mins
Recipe Time chart
Preparation Time
5 minsCooking Time
15 minsTotal Time
20 minsMaster Chef
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