Dessert

Homemade Arra të Mbushura me Fik Walnut Stuffed Figs (with Fig Syrup)

If you enjoy authentic Homemade Arra të Mbushura me Fik Walnut Stuffed Figs (with Fig Syrup) cuisine, this homemade Dessert recipe is worth trying at home....

⏱️

8 Min Prep

🔥

28 Min Cook

🍽️

2 Servings

🥗

Vegetarian

Ingredients

4 Figs
4 Walnuts
150ml Water
60g Sugar

Instructions

1 Prepare the Figs Cut off the hard bits of stalk and then cut the figs in half length ways.

2 Place the figs in a small frying skillet / saute skillet with the cut side face up and mix in the liquid around them.

3 making Leave the figs on a medium bring to temperature to make through, once they become soft remove them from the skillet and place onto a serving dish.

This will take around 10 - 15 mins.

4 Prepare the Syrup In the skillet there will be a red liquid nectar left from the figs.

mix in the sweetener while remaining on a medium bring to temperature.

agitate continuously for a couple of mins until the nectar has turned to a thick syrup.

Remove from the bring to temperature.

5 Serving Push one half of walnut into every fig and then stream in gently the syrup over the top.

6 enjoy toasty or cooled.

Recipe Information

Cuisine
International

Course
Dessert

Diet
Vegetarian

Total Time
36 mins

Recipe Time chart

Preparation Time

8 mins

Cooking Time

28 mins

Total Time

36 mins

#international #dessert #vegetarian

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