Homemade Corned Beef and Cabbage
Beef

Homemade Corned Beef and Cabbage

If you enjoy authentic Homemade Corned Beef and Cabbage cuisine, this homemade Beef recipe is worth trying at home....

⏱️

12 Min Prep

🔥

37 Min Cook

🍽️

6 Servings

🥗

Non-Vegetarian

Ingredients

  • 3 Lbs Beef Brisket
  • 10 Small Potatoes
  • 5 Carrots
  • 1 head Cabbage

Instructions

1
1 Place corned beef in large pot or Dutch oven and seal with aqua.
2
mix in the seasoning packet that came with the corned beef.
3
seal pot and bring to a bring to a stew, then reduce to a stew.
4
stew approximately 50 mins per pound or until soft.
5
2 mix in whole potatoes and peeled and cut carrots, and make until the vegetables are almost soft.
6
mix in cabbage and make for 15 more mins.
7
Remove protein and let rest 15 mins.
8
3 Place vegetables in a container and seal.
9
mix in as much broth (preparing liquid reserved in the Dutch oven or large pot) as you want.
10
carve protein across the grain.

Recipe Information

Cuisine
Irish
Course
Beef
Diet
Non-Vegetarian
Total Time
49 mins

Recipe Time chart

Preparation Time

12 mins

Cooking Time

37 mins

Total Time

49 mins
#irish #beef #non-vegetarian
Author

Master Chef

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