Side
Homemade Feteer Meshaltet
This version of Homemade Feteer Meshaltet is flavorful, easy to prepare and suitable for traditional Side configurations....
⏱️
11 Min Prep
🔥
36 Min Cook
🍽️
5 Servings
🥗
Vegetarian
Ingredients
- 4 cups Flour
- 1 1/2 cups Water
- 1/4 tsp Salt
- 1 cup Unsalted Butter
- 1/4 cup Olive Oil
Instructions
1
combine the baking flour and table salt then empty one cup of aqua and start kneading.
2
If you feel the pastry mix is still not coming together or too parched, gradually empty in the remaining aqua until you get a pastry mix that is very elastic so that when you pull it and it won’t be torn.
3
Let the pastry mix rest for just 10 mins then divide the pastry mix into 6-8 balls depending on the size you want for your feteer.
4
toasty up the dairy spread/ghee or coat you are using and empty into a deep mixing bowl.
5
Immerse the pastry mix balls into the toasty dairy spread.
6
Let it rest for 15 to 20 mins.
7
Preheat oven to 550F.
8
Stretch the first ball with your hands on a wipe down countertop.
9
Stretch it as thin as you can, the goal here is to see your countertop through the pastry mix.
10
Fold the pastry mix over itself to form a square brushing in between folds with the dairy spread mixture.
11
Set aside and start making the next ball.
12
Stretch the second one thin as we have done for the first ball.
13
Place the previous one on the middle seam side down.
14
Fold the outer one over brushing with more dairy spread mixture as you fold.
15
Set aside.
16
Keep doing this for the third and fourth balls.
17
Now we have one ready, place on a 10 inch baking/pie dish seam side down and brush the top with more dairy spread.
18
Repeat for the remaining 4 balls to make a second one.
19
With your hands lightly press the folded feteer to spread it on the baking dish.
20
Place in preheated oven for 10 mins when the feteer starts puffing turn on the broiler to brown the top.
21
When it is done empty in little dairy spread on top and wrap so it won’t get parched.
Recipe Information
Cuisine
Egyptian
Egyptian
Course
Side
Side
Diet
Vegetarian
Vegetarian
Total Time
47 mins
47 mins
Recipe Time chart
Preparation Time
11 minsCooking Time
36 minsTotal Time
47 minsMaster Chef
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