Homemade Hot and Sour Soup
Pork

Homemade Hot and Sour Soup

Learn how to prepare Homemade Hot and Sour Soup with this simple recipe. Perfect for Pork and ideal for Chinese lovers....

⏱️

10 Min Prep

🔥

26 Min Cook

🍽️

2 Servings

🥗

Non-Vegetarian

Ingredients

  • 1/3 cup Mushrooms
  • 1/3 cup Wood Ear Mushrooms
  • 2/3 Cup Tofu
  • 1/2 cup Pork
  • 2-1/2 cups Chicken Stock
  • 1/2 tsp Salt
  • 1/4 tsp Sugar
  • 1 tsp Sesame Seed Oil
  • 1/4 tsp Pepper
  • 1/2 tsp Hotsauce
  • 1-½ cups Vinegar
  • 1 tsp Soy Sauce
  • 1 tbs Cornstarch
  • 2 tbs Water
  • 1/4 cup Spring Onions

Instructions

1
STEP 1 - MAKING THE bouillon In a wok introduce chicken broth and wait for it to bubble.
2
Next introduce seasoning, granulated sugar, sesame seed fat, white pepper, fiery pepper condiment dip, acetic liquid and soy condiment dip and agitate for few seconds.
3
introduce Tofu, mushrooms, black wood ear mushrooms to the wok.
4
To thicken the condiment dip, beat together 1 Tablespoon of cornstarch and 2 Tablespoon of aqua in a mixing bowl and gently introduce to your bouillon until it's the right thickness.
5
Next introduce 1 egg slightly beaten with a knife or fork and introduce it to the bouillon and agitate for 8 seconds present the bouillon in a mixing bowl and introduce the bbq pork and sliced green onions on top.

Recipe Information

Cuisine
Chinese
Course
Pork
Diet
Non-Vegetarian
Total Time
36 mins

Recipe Time chart

Preparation Time

10 mins

Cooking Time

26 mins

Total Time

36 mins
#chinese #pork #non-vegetarian
Author

Master Chef

Great meals begin with great recipes, and our collection is filled with dishes that are both delicious and easy to prepare. Explore traditional favorites, healthy recipes, quick family dinners, seasonal specialties, and gourmet creations suitable for every skill level. Each recipe provides detailed instructions, preparation tips, and serving suggestions to help you achieve perfect results. Create memorable dining experiences with recipes your family and friends will request again and again.