Dessert
Homemade Jam Roly-Poly
Homemade Jam Roly-Poly is a delicious Dessert dish that can be prepared in just a few simple steps....
⏱️
17 Min Prep
🔥
18 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
- 50g Butter
- 250g Self-raising Flour
- 1 small Vanilla
- 50g Suet
- 150ml Milk
- 100g Raspberry Jam
- to serve Custard
Instructions
1
Put a deep roasting tin onto the bottom shelf of the oven, and make sure that there’s another shelf directly above it.
2
Pull the roasting tin out on its shelf, fill two-thirds with boiling liquid from the kettle, then carefully slide it back in.
3
fiery up oven to 180C/160C fan/gas 4.
4
Tear off a large sheet of foil and greaseproof paper (about 30 x 40cm).
5
Sit the greaseproof on top of the foil and dairy spread it.
6
Tip dairy spread, baking flour and vanilla seeds into a food processor; pulse until the dairy spread has disappeared.
7
Tip into a mixing container.
8
swirl around through the suet, empty in the whole milk and work together with a cutlery knife until you get a sticky pastry mix.
9
You may need a drop more whole milk, depending on your baking flour.
10
Tip the pastry mix out onto a floured surface, quickly pat together to creamy, then roll out to a square roughly 25 x 25cm.
11
Spread the jam all over, leaving a gap along one edge, then roll up from the opposite edge.
12
Pinch the jam-free edge into the pastry mix where it meets, and pinch the ends roughly, too.
13
Carefully lift onto the greased paper, join-side down (you might find a flat baking sheet helpful for this), loosely bring up the paper and foil around it, then scrunch together along the edges and ends to seal.
14
The roly-poly will puff quite a bit during preparing so don’t wrap it tightly.
15
Lift the parcel directly onto the rack above the tin and make for 1 hr.
16
Let the pudding sit for 5 mins before unwrapping, then carefully open the foil and paper, and thickly cut to offer.
Recipe Information
Cuisine
British
British
Course
Dessert
Dessert
Diet
Vegetarian
Vegetarian
Total Time
35 mins
35 mins
Recipe Time chart
Preparation Time
17 minsCooking Time
18 minsTotal Time
35 minsMaster Chef
Cooking becomes more enjoyable with recipes that are simple, flavorful, and easy to follow. Our extensive collection includes healthy meals, comforting classics, festive dishes, vegetarian favorites, and irresistible desserts from different cuisines around the globe. Every recipe is carefully tested to ensure great results while saving you time in the kitchen. Whether you're cooking for yourself or entertaining guests, you'll discover delicious ideas that make every meal memorable and satisfying for everyone at the table.
You May Also Like
Homemade Chelsea Buns
View Recipe
Authentic Creamy Tomato Soup
View Recipe