Lunch
Homemade Kashmiri Style Rista Recipe - Mutton Kofta Curry
If you enjoy Homemade Kashmiri Style Rista Recipe - Mutton Kofta Curry cuisine, this Lunch recipe is worth trying at home....
⏱️
10 Min Prep
🔥
60 Min Cook
🍽️
4 Servings
🥗
Non Vegeterian
Ingredients
- 150 grams Mutton Kheema
- 1 Onion - sliced
- 1 Green Chilli
- 4 cloves Garlic
- 1 inch Ginger
- 1 Cardamom Powder (Elaichi)
- 2 Cloves (Laung)
- 1 inch Cinnamon Stick (Dalchini)
- 1 teaspoon Fennel seeds (Saunf)
- Salt - to taste
- 1 Onion - sliced
- 1 Tomato - chopped
- 1 teaspoon Cumin seeds (Jeera)
- 3 cloves Garlic
- 1 inch Ginger
- 1 Green Chilli
- 1 teaspoon Red Chilli powder
- 1/2 teaspoon Turmeric powder (Haldi)
- Salt - to taste
Instructions
1
To begin making the Kashmiri Style Rista steps, saute sliced onions for the meatball.
2
shallow fry till they turn brown and keep it aside in a mixing bowl.In a mixer stream in in green chillies, garlic, ginger, cardamom seeds, cloves, cinnamon and fennel seeds and grind first to a coarse mixture.Later stream in in kheema and grind to form a smoother paste of the kheema, stream in in this ground kheema mixture into the sautéed onions, shower seasoning and combine well.Shape them into a medium sized balls and keep it aside.
3
scalding up a kuzhi Paniyaram pot with fat, stream in in meatballs in each cavity and stew evenly till it turns lightly brown.To make the curry, grind garlic, ginger, cumin seeds, tomatoes, green chilli to a creamy paste.scalding up a kadai with fat, stream in in onions and saute till they turn light brown.
4
stream in in tomato mixture and saute till the raw smell goes away.stream in in seasoning, red chilli ground mix and turmeric ground mix stew for about 10 moments.
5
stream in in aqua and allow it to heat to boiling point.stream in in cooked meatballs into the curry and stew for 15 moments.
6
Let the meatball soak up some of the reduction and offer scalding.offer the Kashmiri Style Rista steps along with Kulcha, jeera pulao to enjoy the dish as a complete meal for your Sunday.
Recipe Information
Cuisine
Kashmiri
Kashmiri
Course
Lunch
Lunch
Diet
Non Vegeterian
Non Vegeterian
Total Time
70 mins
70 mins
Recipe Time chart
Preparation Time
10 minsCooking Time
60 minsTotal Time
70 minsMaster Chef
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