Home / Konkan / Homemade Konkani Style Avnas Ambe Sasam Recipe-Fruit Salad with Coconut
Homemade Konkani Style Avnas Ambe Sasam Recipe-Fruit Salad with Coconut
Dessert

Homemade Konkani Style Avnas Ambe Sasam Recipe-Fruit Salad with Coconut

Homemade Konkani Style Avnas Ambe Sasam Recipe-Fruit Salad with Coconut is a delicious Dessert dish that can be prepared in just 0 minutes....

⏱️

10 Min Prep

🔥

5 Min Cook

🍽️

4 Servings

🥗

Vegetarian

Ingredients

  • 1 Pineapple - chopped into medium cubes
  • 1 Mango (Ripe) - chopped into medium cubes
  • 1 cup Green seedless Grapes
  • 4 tablespoon Fresh coconut
  • 1 Dry Red Chilli
  • 1 teaspoon Jaggery
  • 1 teaspoon Mustard seeds
  • 1 teaspoon Mustard seeds
  • 1 sprig Curry leaves
  • Sunflower Oil - for cooking

Instructions

1
To begin making the Konkani Style Avnas Ambe Sasam formula-Fruit Salad with Coconut chop all the fruits and keep it ready.Grind coconut, jaggery, mustard seeds, and dehydrated red chillies to a coarse mixture.fiery up a kadai with cooking oil, introduce the ground coconut mixture and introduce diced pineapple.
2
swirl around well to combine.introduce diced mangoes and grapes and turn off the fiery up.
3
Toss the fruits well with the ground masala.To temper, fiery up a small kadai with cooking oil, introduce mustard seeds and let them splutter, introduce the curry leaves and crackle them for 2 seconds and transfer the tempering over the fruit salad and enjoy. enjoy the Konkani Style Avnas Ambe Sasam formula-Fruit Salad with Coconut along with Kori gassi and neer dosa for a splendid Sunday lunch.

Recipe Information

Cuisine
Konkan
Course
Dessert
Diet
Vegetarian
Total Time
15 mins

Recipe Time chart

Preparation Time

10 mins

Cooking Time

5 mins

Total Time

15 mins
#konkan #dessert #vegetarian
Author

Master Chef

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