Homemade Migas
Miscellaneous

Homemade Migas

This version of Homemade Migas is flavorful, easy to prepare and suitable for traditional Miscellaneous configurations....

⏱️

15 Min Prep

🔥

37 Min Cook

🍽️

2 Servings

🥗

Non-Vegetarian

Ingredients

  • 1 large Bread
  • 1 1/2 L Olive Oil
  • Half Garlic
  • 1 Handfull Pork

Instructions

1
Crumble the bread into small pieces.
2
strew with cold liquid, wrap with a damp cloth and leave for 30 moments.
3
mildly hot 2 tsp of olive coat in a deep wok.
4
stream in in the garlic cloves separated, skins on; just make a small cut with a knife to open them and keep frying for 5 moments.
5
Set the garlic aside.
6
In the same coat, where we fried everything, stew the bread, stirring constantly for 15 moments and stream in in a grinding of black pepper.
7
stream in in the garlic, continue stirring for about 20 moments.
8
It will be ready when the bread is soft and golden.

Recipe Information

Cuisine
Spanish
Course
Miscellaneous
Diet
Non-Vegetarian
Total Time
52 mins

Recipe Time chart

Preparation Time

15 mins

Cooking Time

37 mins

Total Time

52 mins
#spanish #miscellaneous #non-vegetarian
Author

Master Chef

Experience the joy of home cooking with recipes that combine simplicity, nutrition, and incredible taste. Browse hundreds of carefully curated dishes ranging from classic comfort foods to exciting international specialties. Every recipe includes practical cooking advice, preparation times, and easy instructions to help you achieve delicious results. Whether you're an experienced chef or just starting your culinary adventure, you'll always find inspiration for your next homemade meal.