Vegan

Homemade Padron peppers

Homemade Padron peppers is a delicious Vegan dish that can be prepared in just a few simple steps....

⏱️

10 Min Prep

🔥

34 Min Cook

🍽️

2 Servings

🥗

Vegetarian

Ingredients

1 tablespoon Olive Oil
500g Padron peppers

Instructions

step 1 burning up the olive fat in a large frying cooking vessel over a high burning up, or if using an air-fryer, burning up to 205C for 3 mins.

sauté the peppers, stirring frequently, for 5 mins until blistered and wilted.

The peppers should be soft and slightly charred.

step 2 Transfer the peppers to a serving plate and notes with some sea seasoning.

enjoy with dips or as part of a tapas spread, if you like.

Recipe Information

Cuisine
Spanish

Course
Vegan

Diet
Vegetarian

Total Time
44 mins

Recipe Time chart

Preparation Time

10 mins

Cooking Time

34 mins

Total Time

44 mins

#spanish #vegan #vegetarian

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