Appetizer

Homemade Papad Nachos With Salsa Recipe

Name: Homemade Papad Nachos With Salsa Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 servings
Cuisine: Fusion
Ingredients: 2 Papads - roasted; 1 Onion - finely chopped; 2 Tomatoes - finely chopped; 2 cloves Garlic - minced; 1/4 cup Cheddar cheese - shredded; Coriander (Dhania) Leaves - Handful or parsley leaves; 1/2 teaspoon Red Chilli powder - or chilli flakes; 1/2 teaspoon Dried oregano; 1 Lemon juice; 1 teaspoon Dried oregano - or mexican spice mix; Salt - to taste

Learn how to prepare Homemade Papad Nachos With Salsa Recipe with this simple recipe. Perfect for Appetizer and ideal for Fusion lovers....

⏱️

10 Min Prep

🔥

10 Min Cook

🍽️

4 Servings

🥗

Vegetarian

Ingredients

2 Papads - roasted
1 Onion - finely chopped
2 Tomatoes - finely chopped
2 cloves Garlic - minced
1/4 cup Cheddar cheese - shredded
Coriander (Dhania) Leaves - Handful or parsley leaves
1/2 teaspoon Red Chilli powder - or chilli flakes
1/2 teaspoon Dried oregano
1 Lemon juice
1 teaspoon Dried oregano - or mexican spice mix
Salt - to taste

Instructions

To begin making the Papad Nachos with Salsa, first incorporate together bulb greens, tomatoes, garlic, red chilli dusting seasoning, oregano and seasoning in a mixing dish.

introduce the lime nectar and incorporate everything well.Spread this Salsa over the roasted papads.strew the grated cheddar and broil in a scalding oven for 1-2 mins just till the cheddar melts.strew coriander or parsley leaves, strew the Mexican seasoning incorporate and dish up immediately.Papad Nachos with Salsa can be served as a funky snack for a kiddie party or a potluck.

Recipe Information

Cuisine
Fusion

Course
Appetizer

Diet
Vegetarian

Total Time
20 mins

Recipe Time chart

Preparation Time

10 mins

Cooking Time

10 mins

Total Time

20 mins

#fusion #appetizer #vegetarian

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