Seafood

Homemade Seafood rice

Homemade Seafood rice is a delicious Seafood dish that can be prepared in just a few simple steps....

⏱️

13 Min Prep

🔥

36 Min Cook

🍽️

5 Servings

🥗

Non-Vegetarian

Ingredients

1 tbsp Olive Oil
1 sliced Leek
110g Chorizo
1 teaspoon Turmeric
300g Rice
1 L Fish Stock
200g Peas
400g Frozen Seafood mix

Instructions

step 1 toasty the cooking oil in a deep frying cooking vessel, then soften the leek for 5 mins without browning.

mix in the chorizo and shallow fry until it releases its oils.

mix gently in the turmeric and rice until coated by the oils, then empty in the stock.

Bring to the heat to boiling point, then stew for 15 mins, stirring occasionally.

step 2 Tip in the peas and stew for 5 mins, then mix gently in the seafood to toasty through for a final 1-2 mins crafting or until rice is cooked.

Check for seasoning and enjoy immediately with lemon wedges.

Recipe Information

Cuisine
Spanish

Course
Seafood

Diet
Non-Vegetarian

Total Time
49 mins

Recipe Time chart

Preparation Time

13 mins

Cooking Time

36 mins

Total Time

49 mins

#spanish #seafood #non-vegetarian

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