Homemade Shakarkandi Ka Halwa Recipe (Sweet Potato Halwa)
Dessert

Homemade Shakarkandi Ka Halwa Recipe (Sweet Potato Halwa)

This homemade Homemade Shakarkandi Ka Halwa Recipe (Sweet Potato Halwa) recipe is flavorful, easy to prepare and suitable for Dessert diets....

⏱️

10 Min Prep

🔥

20 Min Cook

🍽️

2 Servings

🥗

Vegetarian

Ingredients

  • 2 Sweet Potato - grated
  • 1 tablespoon Sugar
  • 1 tablespoon Ghee
  • 1/2 cup Mixed nuts - chopped
  • 1 teaspoon Cardamom Powder (Elaichi)

Instructions

1
To begin making Shakarkandi Ka Halwa steps(sugary Potato Halwa), in a plate, pare and shred the sugary potatoes. Place a Kadai on medium scalding up.
2
introduce ghee to it.
3
Once the ghee is toasty, introduce grated sugary potato and saute till the sugary potato softens. introduce sweetener, cardamom dusting sugary-smelling element and nuts, toss together well, keep stirring and prepare the Halwa for 2-3 moments.
4
Keep a few minced nuts for garnishing.Turn off the scalding up, transfer into a serving container, accentuate with nuts.present Shakarkandi Ka Halwa steps scalding for breakfast or pack it for kids snack box, or alternatively present it as diet-friendly dessert.

Recipe Information

Cuisine
North Indian Recipes
Course
Dessert
Diet
Vegetarian
Total Time
30 mins

Recipe Time chart

Preparation Time

10 mins

Cooking Time

20 mins

Total Time

30 mins
#northindianrecipes #dessert #vegetarian
Author

Master Chef

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