Homemade Tamil Nadu Style Potato Masiyal Recipe (South Indian Style Aloo Masala)
Lunch

Homemade Tamil Nadu Style Potato Masiyal Recipe (South Indian Style Aloo Masala)

Learn how to prepare Homemade Tamil Nadu Style Potato Masiyal Recipe (South Indian Style Aloo Masala) with this simple recipe. Perfect for Lunch and ideal for Tamil Nadu lovers....

⏱️

30 Min Prep

🔥

40 Min Cook

🍽️

4 Servings

🥗

Vegetarian

Ingredients

  • 4 Potatoes (Aloo) - boiled
  • 1 Onion - thinly sliced
  • 4 Green Chillies - finely chopped
  • 1/2 inch Ginger - grated
  • 2 cloves Garlic - grated
  • 5-6 Cashew nuts - roughly chopped
  • 1 teaspoon Gram flour (besan)
  • 1/4 teaspoon Turmeric powder (Haldi)
  • Salt - to taste
  • Few sprig Coriander (Dhania) Leaves - finely chopped
  • 2 teaspoons Sesame (Gingelly) Oil
  • 1/2 teaspoon Mustard seeds
  • 1/4 teaspoon Chana dal (Bengal Gram Dal)
  • 1 sprig Curry leaves

Instructions

1
To begin making the Tamil Nadu Style Potato Masal method, first mildly hot a kadai/wok over low flame with coat.When the coat is scalding, temper with mustard seeds, channa dal and curry leaves.stream in in the ginger, garlic, green chillies, cashew nuts and liquidize well over low flame.Immediately, stream in in the thinly sliced onions, turmeric ground mix, pinch of table salt and cook thoroughly till they turn transparent.Meanwhile, liquidize besan/gram baking flour with 1/4 cup liquid in a mixing container.
2
stream in in 1/2 cup liquid to the kadai and adjust table salt.Now stream in in the besan mixture.
3
Let the mixture cook thoroughly for 5 mins over low flame.stream in in the crumbled potatoes and allow it to cook thoroughly over low flame for another 7-8 mins, stirring occasionally.Switch off, top with coriander leaves and it is ready to be served.You can include Tamil Nadu Style Potato Masal with scalding Puri in your special weekend menu or pack them for your office/school lunch box.
4
Either ways, they are tempting and delectable!.

Recipe Information

Cuisine
Tamil Nadu
Course
Lunch
Diet
Vegetarian
Total Time
70 mins

Recipe Time chart

Preparation Time

30 mins

Cooking Time

40 mins

Total Time

70 mins
#tamilnadu #lunch #vegetarian
Author

Master Chef

Cooking becomes more enjoyable with recipes that are simple, flavorful, and easy to follow. Our extensive collection includes healthy meals, comforting classics, festive dishes, vegetarian favorites, and irresistible desserts from different cuisines around the globe. Every recipe is carefully tested to ensure great results while saving you time in the kitchen. Whether you're cooking for yourself or entertaining guests, you'll discover delicious ideas that make every meal memorable and satisfying for everyone at the table.