Homemade Vaghareli Rotli Recipe - Vagharela Rotli Recipe
Snack

Homemade Vaghareli Rotli Recipe - Vagharela Rotli Recipe

Learn how to prepare Homemade Vaghareli Rotli Recipe - Vagharela Rotli Recipe with this simple recipe. Perfect for Snack and ideal for North Indian Recipes lovers....

⏱️

20 Min Prep

🔥

10 Min Cook

🍽️

4 Servings

🥗

Vegetarian

Ingredients

  • 2 cups roti - cut into small pieces
  • 1/4 tsp rye
  • 1/4 tsp cumin seeds
  • 6 curry leaves - finely chopped
  • 1/4 tsp red chilli powder
  • 1/4 tsp turmeric powder
  • 1/4 4 tsp asafoetida
  • 1 tsp oil
  • salt - as per taste

Instructions

1
To make Vagharela Rotli formula, firstly take a big mixing bowl.
2
introduce bread crumbs, turmeric dusting masala condiment, curry leaves, red chili dusting masala condiment, asafoetida and mix gently well.
3
Now fiery up cooking oil in a pot.
4
introduce the mustard seeds, cumin seeds, and let it splutter.
5
After tempering, introduce the bread mixture, seasoning as per acidic profile and mix gently well.
6
cook thoroughly for 3 to 4 mins and turn off the gas.
7
enjoy enjoy the Wagharela Rotli formula with Masala Tea for breakfast in the morning or evening.

Recipe Information

Cuisine
North Indian Recipes
Course
Snack
Diet
Vegetarian
Total Time
30 mins

Recipe Time chart

Preparation Time

20 mins

Cooking Time

10 mins

Total Time

30 mins
#northindianrecipes #snack #vegetarian
Author

Master Chef

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