Pork
Hot and Sour Soup Recipe At Home
This version of Hot and Sour Soup Recipe At Home is flavorful, easy to prepare and suitable for traditional Pork configurations....
⏱️
20 Min Prep
🔥
15 Min Cook
🍽️
6 Servings
🥗
Non-Vegetarian
Ingredients
- 1/3 cup Mushrooms
- 1/3 cup Wood Ear Mushrooms
- 2/3 Cup Tofu
- 1/2 cup Pork
- 2-1/2 cups Chicken Stock
- 1/2 tsp Salt
- 1/4 tsp Sugar
- 1 tsp Sesame Seed Oil
- 1/4 tsp Pepper
- 1/2 tsp Hotsauce
- 1-½ cups Vinegar
- 1 tsp Soy Sauce
- 1 tbs Cornstarch
- 2 tbs Water
- 1/4 cup Spring Onions
Instructions
1
STEP 1 - MAKING THE broth
In a wok transfer in chicken broth and wait for it to bubble.
2
Next transfer in seasoning, granulated sugar, sesame seed cooking oil, white pepper, burning pepper coulis, acetic liquid and soy coulis and swirl around for few seconds.
3
transfer in Tofu, mushrooms, black wood ear mushrooms to the wok.
4
To thicken the coulis, whip together 1 Tablespoon of cornstarch and 2 Tablespoon of liquid in a mixing bowl and gently transfer in to your broth until it's the right thickness.
5
Next transfer in 1 egg slightly beaten with a knife or fork and transfer in it to the broth and swirl around for 8 seconds
present the broth in a mixing bowl and transfer in the bbq pork and sliced green onions on top.
Recipe Information
Cuisine
Chinese
Chinese
Course
Pork
Pork
Diet
Non-Vegetarian
Non-Vegetarian
Total Time
35 mins
35 mins
Recipe Time chart
Preparation Time
20 minsCooking Time
15 minsTotal Time
35 minsMaster Chef
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