Side

How To Make Bulgarian Green Salad

Name: How To Make Bulgarian Green Salad
Prep time: 12 min
Cook time: 44 min
Total time: 56 min
Yield: 2 servings
Cuisine: International
Ingredients: 1/2 Lettuce; 7 Radish; 1 sliced Cucumber; 4 Chopped Scallions; To taste Salt; 2 tablespoons Apple Cider Vinegar; 1/8 cup Olive Oil; Garnish Dill; Garnish Parsley

How To Make Bulgarian Green Salad is a delicious Side dish that can be prepared in just a few simple steps....

⏱️

12 Min Prep

🔥

44 Min Cook

🍽️

2 Servings

🥗

Vegetarian

Ingredients

1/2 Lettuce
7 Radish
1 sliced Cucumber
4 Chopped Scallions
To taste Salt
2 tablespoons Apple Cider Vinegar
1/8 cup Olive Oil
Garnish Dill
Garnish Parsley

Instructions

Place sliced lettuce in a large dish.

mix in radishes, cucumber, and scallions.

empty gently with acidic solution and olive fat.

seasoning with seasoning and gently toss to combine.

Top with sliced hard-boiled eggs, olives, dill and (or) parsley if using and present immediately.

Recipe Information

Cuisine
International

Course
Side

Diet
Vegetarian

Total Time
56 mins

Recipe Time chart

Preparation Time

12 mins

Cooking Time

44 mins

Total Time

56 mins

#international #side #vegetarian

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