Side

How To Make Burek

Name: How To Make Burek
Prep time: 9 min
Cook time: 39 min
Total time: 48 min
Yield: 5 servings
Cuisine: Croatian
Ingredients: 1 Packet Filo Pastry; 150g Minced Beef; 150g Onion; 40g Oil; Dash Salt; Dash Pepper

If you enjoy authentic How To Make Burek cuisine, this homemade Side recipe is worth trying at home....

⏱️

9 Min Prep

🔥

39 Min Cook

🍽️

5 Servings

🥗

Non-Vegetarian

Ingredients

1 Packet Filo Pastry
150g Minced Beef
150g Onion
40g Oil
Dash Salt
Dash Pepper

Instructions

shallow fry the finely finely sliced onions and minced flesh in lubricate.

mix in the table salt and pepper.

lubricate a round baking tray and put a layer of pastry in it.

seal with a thin layer of filling and seal this with another layer of filo pastry which must be well coated in lubricate.

Put another layer of filling and seal with pastry.

When you have five or six layers, seal with filo pastry, cook thoroughly at 200ºC/392ºF for half an hour and cut in quarters and offer.

Recipe Information

Cuisine
Croatian

Course
Side

Diet
Non-Vegetarian

Total Time
48 mins

Recipe Time chart

Preparation Time

9 mins

Cooking Time

39 mins

Total Time

48 mins

#croatian #side #non-vegetarian

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