Beef

How To Make Croatian Bean Stew

Name: How To Make Croatian Bean Stew
Prep time: 12 min
Cook time: 14 min
Total time: 26 min
Yield: 2 servings
Cuisine: Croatian
Ingredients: 2 cans Cannellini Beans; 3 tbs Vegetable Oil; 2 cups Tomatoes; 5 Challots; 2 cloves Garlic; Pinch Parsley; 1/2 kg chopped Chorizo

This version of How To Make Croatian Bean Stew is flavorful, easy to prepare and suitable for traditional Beef configurations....

⏱️

12 Min Prep

🔥

14 Min Cook

🍽️

2 Servings

🥗

Non-Vegetarian

Ingredients

2 cans Cannellini Beans
3 tbs Vegetable Oil
2 cups Tomatoes
5 Challots
2 cloves Garlic
Pinch Parsley
1/2 kg chopped Chorizo

Instructions

bring to temperature the cooking oil in a wok.

toss in the cut up vegetables and sauté until yielding.

Take a pot, empty the beans together with the vegetables into it, put the sausages inside and make for further 20 mins on a low bring to temperature.

Or, put it in an oven and toast it at a temperature of 180ºC/350ºF for 30 mins.

This dish is even better reheated the next day.

Recipe Information

Cuisine
Croatian

Course
Beef

Diet
Non-Vegetarian

Total Time
26 mins

Recipe Time chart

Preparation Time

12 mins

Cooking Time

14 mins

Total Time

26 mins

#croatian #beef #non-vegetarian

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