Home / Andhra / How To Make Dry Palak Dal Sabzi Recipe
How To Make Dry Palak Dal Sabzi Recipe
Dinner

How To Make Dry Palak Dal Sabzi Recipe

How To Make Dry Palak Dal Sabzi Recipe is a delicious Dinner dish that can be prepared in just 0 minutes....

⏱️

10 Min Prep

🔥

30 Min Cook

🍽️

2 Servings

🥗

High Protein Vegetarian

Ingredients

  • 250 grams Spinach Leaves (Palak)
  • 1/2 cup Arhar dal (Split Toor Dal)
  • 1 Onion - finely chopped
  • 4 Garlic - finely chopped
  • 2 Fresh Red chillies - chopped
  • Salt - as required
  • 1/2 teaspoon Red Chilli powder
  • Sunflower Oil - as required
  • 1/4 teaspoon Cumin seeds (Jeera)

Instructions

1
To begin making the parched Palak Dal Sabzi, wash and finely chop the spinach and keep it aside.stew toor dal with half cup of moisture and make sure moisture should be in 1:1 ratio and make sure that it is half cooked and not mushy.toasty a wok/kadhai and introduce fat, cumin seeds, red chillies and garlic cloves.Let the cumin seeds splutter and then introduce minced bulb produce and agitate for a while.introduce spinach, turmeric ground mix and agitate well.
2
introduce table salt and agitate again for 5 to 6 moments.When spinach gets cooked, introduce toor dal and agitate well for 5 moments.After 5 moments, introduce red chilli ground mix and agitate well.
3
When dal gets cooked, introduce garam masala and agitate for few moments and switch off the flame.dish up parched Palak Dal Sabzi with Steamed Rice, Phulka or Whole Wheat Lachha Paratha.

Recipe Information

Cuisine
Andhra
Course
Dinner
Diet
High Protein Vegetarian
Total Time
40 mins

Recipe Time chart

Preparation Time

10 mins

Cooking Time

30 mins

Total Time

40 mins
#andhra #dinner #highproteinvegetarian
Author

Master Chef

Bring fresh ideas into your kitchen with recipes designed for everyday cooking and special celebrations alike. Discover flavorful appetizers, wholesome main courses, delicious side dishes, sweet desserts, and refreshing drinks prepared with accessible ingredients. Our easy-to-follow recipes help you save time while creating meals full of rich flavor and satisfying textures. Enjoy cooking with confidence as you explore exciting cuisines from around the world.

You May Also Like

Best Pineapple Curry Recipe - Jackfruit & Dal Curry Recipe

Best Pineapple Curry Recipe - Jackfruit & Dal Curry Recipe

View Recipe
How To Make Andhra Steel Kandi Attu Recipe (Tour Dal Dosa Recipe)

How To Make Andhra Steel Kandi Attu Recipe (Tour Dal Dosa Recipe)

View Recipe
Homemade Andhra Style Bendakaya Charu Recipe - Ladies Finger Rasam

Homemade Andhra Style Bendakaya Charu Recipe - Ladies Finger Rasam

View Recipe