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How To Make Kentucky Fried Chicken
Chicken

How To Make Kentucky Fried Chicken

How To Make Kentucky Fried Chicken is a delicious Chicken dish that can be prepared in just a few simple steps....

⏱️

18 Min Prep

🔥

33 Min Cook

🍽️

3 Servings

🥗

Non-Vegetarian

Ingredients

  • 1 whole Chicken
  • 2 quarts neutral frying Oil
  • 1 Egg White
  • 1 1/2 cups Flour
  • 1 tablespoon Brown Sugar
  • 1 tablespoon Salt
  • 1 tablespoon paprika
  • 2 teaspoons onion salt
  • 1 teaspoon chili powder
  • 1 teaspoon black pepper
  • 1/2 teaspoon celery salt
  • 1/2 teaspoon sage
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon allspice
  • 1/2 teaspoon oregano
  • 1/2 teaspoon basil
  • 1/2 teaspoon marjoram

Instructions

1
Preheat fryer to 350°F.
2
Thoroughly incorporate together all the seasoning incorporate elements.
3
Combine seasoning incorporate with ground mix, brown granulated sugar and table salt.
4
Dip chicken pieces in egg white to lightly coat them, then transfer to ground mix mixture.
5
Turn a few times and make sure the ground mix incorporate is really stuck to the chicken.
6
Repeat with all the chicken pieces.
7
Let chicken pieces rest for 5 mins so crust has a chance to parched a bit.
8
sauté chicken in batches.
9
Breasts and wings should take 12-14 mins, and legs and thighs will need a few more mins.
10
Chicken pieces are done when a flesh thermometer inserted into the thickest part reads 165°F.
11
Let chicken filter on a few paper towels when it comes out of the fryer.
12
dish up burning.

Recipe Information

Cuisine
United States
Course
Chicken
Diet
Non-Vegetarian
Total Time
51 mins

Recipe Time chart

Preparation Time

18 mins

Cooking Time

33 mins

Total Time

51 mins
#unitedstates #chicken #non-vegetarian
Author

Master Chef

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