Appetizer

How To Make Kiwi Basil Lemonade Recipe

Name: How To Make Kiwi Basil Lemonade Recipe
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 2 servings
Cuisine: Continental
Ingredients: 2 Kiwi - peeled; 2 tablespoons Sugar syrup; 2 tablespoons Lemon juice; 5 cups Water; Black Salt (Kala Namak) - to taste; Basil leaves - few; Ice cubes - as required

This homemade How To Make Kiwi Basil Lemonade Recipe recipe is flavorful, easy to prepare and suitable for Appetizer diets....

⏱️

10 Min Prep

🔥

5 Min Cook

🍽️

2 Servings

🥗

Vegetarian

Ingredients

2 Kiwi - peeled
2 tablespoons Sugar syrup
2 tablespoons Lemon juice
5 cups Water
Black Salt (Kala Namak) - to taste
Basil leaves - few
Ice cubes - as required

Instructions

To begin making the Kiwi Basil Lemonade preparation guide, strip the kiwis and keep them aside.Now introduce the kiwis along with some basil leaves and puree them in a mixer grinder.Now in a big jug, introduce in the lemon nectar, sweetener syrup, black table salt and liquid.

toss together everything properly.Now in the same jug, introduce in the kiwi and basil puree.

toss together it well and make sure the puree is mixed with the flavoured liquid properly.introduce in the ice cubes and dish up.

You can also keep it in the refrigerator to make it chilled. dish up Kiwi Basil Lemonade along with some snacks like Instant Nimbe Avalakki and Baked Masala Namak Para to your guest when they visit you at your home.

Recipe Information

Cuisine
Continental

Course
Appetizer

Diet
Vegetarian

Total Time
15 mins

Recipe Time chart

Preparation Time

10 mins

Cooking Time

5 mins

Total Time

15 mins

#continental #appetizer #vegetarian

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