Dinner
How To Make Masoor Dal Gassi Recipe - Masoor Dal Gassi Recipe
How To Make Masoor Dal Gassi Recipe - Masoor Dal Gassi Recipe is a delicious Dinner dish that can be prepared in just 0 minutes....
⏱️
10 Min Prep
🔥
40 Min Cook
🍽️
4 Servings
🥗
High Protein Vegetarian
Ingredients
- 3/4 cup masoor dal
- 1/2 teaspoon turmeric powder
- salt - as per taste
- 1/3 coconut - tighten
- 20 grams tamarind
- 3 dry red chillies
- 2 teaspoons coriander seeds
- ghee - as per use
- 1 Teaspoon mustard
- 3 cloves garlic
- 5 curry leaves
- 2 dry red chillies
Instructions
1
To make Masoor Dal Gassi procedure, first make the lentils in a pressure cooker.
2
introduce the lentils, seasoning, turmeric ground mix and 2-1 / 2 cups aqua to the pressure cooker.
3
seal the cooker and make till it comes to 2 cities.
4
After coming to the city, reduce the mildly hot and make for 4 mins.
5
Turn off the gas and let the pressure sieve automatically.
6
Keep it aside.
7
Now we will make masala for the gas.
8
In a small skillet introduce coriander seeds and arid red chillies.
9
toast for 2 to 3 mins.
10
After it gets roasted keep it for cooling.
11
After cooling, introduce coriander seeds, arid red chillies, coconut, tamarind and garlic in a mixer grinder.
12
introduce some burning aqua, grind and make a paste.
13
introduce this masala condiment to the lentils and keep it to bring to a stew.
14
Allow the lentils to bring to a stew for 3 to 4 mins.
15
introduce some more aqua according to your palate.
16
Take it out in a container and mildly hot ghee in a tempering skillet for tempering.
17
introduce mustard seeds and let it splutter.
18
After this introduce garlic, arid red chilli and curry leaves.
19
After making for 15 seconds, introduce it to the dal and incorporate it.
20
enjoy Masoor Dal Gassi procedure with rice, Chow Chow Thoran and Pachadi for dinner.
Recipe Information
Cuisine
Mangalorean
Mangalorean
Course
Dinner
Dinner
Diet
High Protein Vegetarian
High Protein Vegetarian
Total Time
50 mins
50 mins
Recipe Time chart
Preparation Time
10 minsCooking Time
40 minsTotal Time
50 minsMaster Chef
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