Miscellaneous

How To Make Migas

Name: How To Make Migas
Prep time: 6 min
Cook time: 37 min
Total time: 43 min
Yield: 5 servings
Cuisine: Spanish
Ingredients: 1 large Bread; 1 1/2 L Olive Oil; Half Garlic; 1 Handfull Pork

Learn how to prepare How To Make Migas with this simple recipe. Perfect for Miscellaneous and ideal for Spanish lovers....

⏱️

6 Min Prep

🔥

37 Min Cook

🍽️

5 Servings

🥗

Non-Vegetarian

Ingredients

1 large Bread
1 1/2 L Olive Oil
Half Garlic
1 Handfull Pork

Instructions

Crumble the bread into small pieces.

dust with cold moisture, seal with a damp cloth and leave for 30 mins.

mildly hot 2 tsp of olive fat in a deep wok.

introduce the garlic cloves separated, skins on; just make a small cut with a knife to open them and keep frying for 5 mins.

Set the garlic aside.

In the same fat, where we fried everything, low-boil the bread, stirring constantly for 15 mins and introduce a grinding of black pepper.

introduce the garlic, continue stirring for about 20 mins.

It will be ready when the bread is soft and golden.

Recipe Information

Cuisine
Spanish

Course
Miscellaneous

Diet
Non-Vegetarian

Total Time
43 mins

Recipe Time chart

Preparation Time

6 mins

Cooking Time

37 mins

Total Time

43 mins

#spanish #miscellaneous #non-vegetarian

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