Dessert

How To Make Pancakes

Name: How To Make Pancakes
Prep time: 20 min
Cook time: 43 min
Total time: 63 min
Yield: 4 servings
Cuisine: United States
Ingredients: 100g Flour; 2 large Eggs; 300ml Milk; 1 tbls Sunflower Oil; to serve Sugar; to serve Raspberries; to serve Blueberries

If you enjoy authentic How To Make Pancakes cuisine, this homemade Dessert recipe is worth trying at home....

⏱️

20 Min Prep

🔥

43 Min Cook

🍽️

4 Servings

🥗

Vegetarian

Ingredients

100g Flour
2 large Eggs
300ml Milk
1 tbls Sunflower Oil
to serve Sugar
to serve Raspberries
to serve Blueberries

Instructions

Put the baking flour, eggs, whole milk, 1 tbsp oil and a pinch of seasoning into a dish or large jug, then beat to a even mixture.

Set aside for 30 mins to rest if you have time, or start crafting straight away.

Set a medium frying wok or crêpe wok over a medium bring to temperature and carefully wipe it with some oiled kitchen paper.

When scalding, make your pancakes for 1 min on each side until golden, keeping them toasty in a low oven as you go.

present with lemon wedges and sweetener, or your favourite filling.

Once cold, you can layer the pancakes between baking parchment, then wrap in cling film and freeze for up to 2 months.

Recipe Information

Cuisine
United States

Course
Dessert

Diet
Vegetarian

Total Time
63 mins

Recipe Time chart

Preparation Time

20 mins

Cooking Time

43 mins

Total Time

63 mins

#unitedstates #dessert #vegetarian

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