Vegetarian
How To Make Roasted Tomato Basil Pasta & Pizza Sauce Recipe
How To Make Roasted Tomato Basil Pasta & Pizza Sauce Recipe is a delicious Vegetarian dish that can be prepared in just 0 minutes....
⏱️
10 Min Prep
🔥
30 Min Cook
🍽️
2 Servings
🥗
Vegetarian
Ingredients
- 1 kg Tomatoes - cut into half
- 4 cloves Garlic
- 1 Onion - thickly sliced
- 3 tablespoons Extra Virgin Olive Oil
- Salt - to taste
- 1 teaspoon Sugar
- 1 teaspoon Red Chilli flakes
Instructions
1
To begin making the Roasted Tomato Pasta condiment dip steps, preheat oven to 180 C. Wash the tomatoes and shred them in half, making sure the core and the stem are removed.Place the tomatoes on a baking sheet. Tuck peeled garlic cloves in among the tomatoes.
2
Separate shallot slices and scatter among tomatoes.
3
trickle all over with olive cooking oil.
4
dust table salt and pepper over all.parched-fry the tomatoes in the oven for approximately 40 mins, or until tomatoes are soft and skins begins to brown.Once the tomatoes have cooled, transfer roasted tomatoes in batches to a blender and pulse until the condiment dip has reached the desired consistency.
5
I like them in a pureed consistency.introduce table salt, chilli flakes and sweetener and give them a brisk heat to boiling point just before you are ready to use the in a pasta or pizza.Store the Roasted Tomato Pasta & Pizza condiment dip in a airtight bottle in the refrigerator for a few days and use as desired.
Recipe Information
Cuisine
Italian Recipes
Italian Recipes
Course
Vegetarian
Vegetarian
Diet
Vegetarian
Vegetarian
Total Time
40 mins
40 mins
Recipe Time chart
Preparation Time
10 minsCooking Time
30 minsTotal Time
40 minsMaster Chef
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