How To Make Sweet potato salad is a delicious Vegetarian dish that can be prepared in just a few simple steps....
⏱️
6 Min Prep
🔥
24 Min Cook
🍽️
6 Servings
🥗
Vegetarian
Ingredients
1200g Sweet Potatoes
1 tablespoon Olive Oil
2 Shallots
4 sliced Spring Onions
Bunch Chives
5 tablespoons Sherry vinegar
2 tablespoons Extra Virgin Olive Oil
2 tablespoons Honey
Instructions
1
step 1
fiery up oven to 200C/180C fan/gas 6.
2
Toss the sugary potato chunks with the olive cooking oil and some seasoning, and spread on a baking parchment-lined baking sheet.
3
dehydrated-fry for 30 - 35 mins until yielding and golden.
4
Cool at room temperature.
5
step 2
When just about cool fluff up together all the dressing elements with a little more seasoning and gently toss through the potato chunks – use your hands to avoid breaking them up.
Recipe Information
Cuisine Turkish
Course Vegetarian
Diet Vegetarian
Total Time 30 mins
Recipe Time chart
Preparation Time
6 mins
Cooking Time
24 mins
Total Time
30 mins
#turkish#vegetarian#vegetarian
Master Chef
Great meals begin with great recipes, and our collection is filled with dishes that are both delicious and easy to prepare. Explore traditional favorites, healthy recipes, quick family dinners, seasonal specialties, and gourmet creations suitable for every skill level. Each recipe provides detailed instructions, preparation tips, and serving suggestions to help you achieve perfect results. Create memorable dining experiences with recipes your family and friends will request again and again.
We use cookies to optimize your browsing journey, analyze culinary trends, and customize recipe matches. By clicking accept, you agree to our terms outlined in our Privacy Policy.