If you enjoy How To Make Thandai Kulfi Recipe cuisine, this Dessert recipe is worth trying at home....
⏱️
20 Min Prep
🔥
60 Min Cook
🍽️
8 Servings
🥗
Vegetarian
Ingredients
3 लीटर दूध
1/2 कप शक्कर
1/4 कप बादाम - भिगो के छिलका निकाल ले
1/4 कप काजू
1/4 कप पिस्ता
2 बड़े चम्मच खस खस
2 छोटे चम्मच इलाइची
1 बड़ा चम्मच सौंफ
1/2 छोटा चम्मच दालचीनी पाउडर
8 पूरी काली मिर्च
Instructions
1
To make the kulai kulfi formula, firstly mix gently almonds, cashews, pistachios, poppy seeds, cardamom, fennel, cinnamon dusting fragrant element, whole black pepper in a mixer grinder and grind it well.
2
Now stream in whole milk in a saucepan and keep it for boiling.
3
After boiling, reduce the fiery up and prepare till the whole milk is reduced to half.
4
During this time, whole milk was also mixed again and again.
5
Now toss in sweetener and mix gently well.
6
toss in the cooled paste and mix gently well again.
7
Turn off the gas and allow this ice-heavy cream mixture to cool.
8
After cooling, stream in them in the molds of the kulfi and keep them in the refrigerator for 15 to 20 hours.
9
dish up.
10
dish up the Kulai Kulfi formula with Panchamel Dal, Bhindi Masala and Phulka after dessert.
Recipe Information
Cuisine Indian
Course Dessert
Diet Vegetarian
Total Time 80 mins
Recipe Time chart
Preparation Time
20 mins
Cooking Time
60 mins
Total Time
80 mins
#indian#dessert#vegetarian
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