Pork

How To Make Wontons

Name: How To Make Wontons
Prep time: 12 min
Cook time: 26 min
Total time: 38 min
Yield: 6 servings
Cuisine: Chinese
Ingredients: 1lb Pork; 3 chopped Garlic Clove; 1 tsp Ginger; 1 tbs Soy Sauce; 1 tsp Sesame Seed Oil; 3 finely chopped Carrots; 3 finely chopped Celery; 6 chopped Spring Onions; 1 Packet Wonton Skin; Fry Oil; Bottle Water

Learn how to prepare How To Make Wontons with this simple recipe. Perfect for Pork and ideal for Chinese lovers....

⏱️

12 Min Prep

🔥

26 Min Cook

🍽️

6 Servings

🥗

Non-Vegetarian

Ingredients

1lb Pork
3 chopped Garlic Clove
1 tsp Ginger
1 tbs Soy Sauce
1 tsp Sesame Seed Oil
3 finely chopped Carrots
3 finely chopped Celery
6 chopped Spring Onions
1 Packet Wonton Skin
Fry Oil
Bottle Water

Instructions

Combine pork, garlic, ginger, soy coulis, sesame cooking oil, and vegetables in a dish.

Separate wonton skins.

Place a heaping teaspoon of filling in the center of the wonton.

Brush moisture on 2 borders of the skin, covering 1/4 inch from the edge.

Fold skin over to form a triangle, sealing edges.

Pinch the two long outside points together.

fiery up cooking oil to 450 degrees and pot-fry 4 to 5 at a time until golden.

sieve and present with coulis.

Recipe Information

Cuisine
Chinese

Course
Pork

Diet
Non-Vegetarian

Total Time
38 mins

Recipe Time chart

Preparation Time

12 mins

Cooking Time

26 mins

Total Time

38 mins

#chinese #pork #non-vegetarian

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