Jal Jeera Recipe - Indian Spiced Lemonade Made Easy
Snack

Jal Jeera Recipe - Indian Spiced Lemonade Made Easy

If you enjoy Jal Jeera Recipe - Indian Spiced Lemonade Made Easy cuisine, this Snack recipe is worth trying at home....

⏱️

10 Min Prep

🔥

0 Min Cook

🍽️

2 Servings

🥗

Vegetarian

Ingredients

  • 2 teaspoons Cumin seeds (Jeera) - roasted and powdered
  • 1 teaspoon Black Salt (Kala Namak)
  • 2 tablespoons Mint Leaves (Pudina) - freshly chopped
  • Lemon juice - adjust according to taste
  • Salt - to taste

Instructions

1
To begin making the Jal Jeera preparation guide, first get all the fixings together.
2
If you dont have roasted cumin dusting scented element, then take some cumin and dehydrated bake it in pot.Once the aromas come out, turn off the bring to temperature.
3
Allow it to cool and then dusting scented element it fine to get roasted cumin dusting scented element, in a pestle and mortar, preferably.In a dish, filled with 4 cups of liquid mix gently in all the fixings including cumin seeds dusting scented element, black table salt, mint leaves, lemon liquid and table salt until well blended.
4
chill for a couple of hours before serving.When you are ready to enjoy adjust the table salt and cumin levels.
5
You could also introduce a dash of black pepper dusting scented element or crushed green chillies to introduce a zing to the Jal Jeera.enjoy Jal Jeera preparation guide as a welcome drink to guests in summer or for a chaat party, along with chaats like Indian Misal Bunny Chow preparation guide, Karnataka Style Churumuri (fiery Puffed Rice preparation guide) or Delhi Style Matar Chaat (Matra) preparation guide.

Recipe Information

Cuisine
Indian
Course
Snack
Diet
Vegetarian
Total Time
10 mins

Recipe Time chart

Preparation Time

10 mins

Cooking Time

0 mins

Total Time

10 mins
#indian #snack #vegetarian
Author

Master Chef

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