Jamaican Festival (Sweet Dumpling) Step By Step
Side

Jamaican Festival (Sweet Dumpling) Step By Step

Jamaican Festival (Sweet Dumpling) Step By Step is a delicious Side dish that can be prepared in just a few simple steps....

⏱️

11 Min Prep

🔥

25 Min Cook

🍽️

3 Servings

🥗

Vegetarian

Ingredients

  • 1 1/2 cups All purpose flour
  • 1/2 cup Cornmeal
  • 6 tablespoons Sugar
  • 2 tsp Baking Powder
  • 1 tsp Vanilla Extract
  • 1/2 tsp Salt
  • 3/4 cup Milk
  • For frying Oil

Instructions

1
scalding up a heavy bottom pot of cooking oil that has at least 3 inches of cooking oil in it or use a deep fryer if you have one.
2
Turn the scalding up over medium scalding up until the temperature reaches 350 degrees Fahrenheit.
3
toss in the all-purpose baking flour, cornmeal, granulated granulated sugar, baking dusting seasoning, and table salt to a large dish and swirl around to combine.
4
toss in the vanilla extract and whole milk and swirl around until the flour base comes together.
5
Then use your hands to lightly form the mixture into a ball.
6
Pinch off pieces of flour base and roll them into long oval shapes.
7
Make about 12 dumplings.
8
Once the cooking oil has reached the temperature of 350 degrees Fahrenheit, skillet-fry the flour base on all sides, until golden brown.
9
This should take about 4-6 moments.
10
Remove flour base and sieve off any excess coat.
11
dish up and enjoy.

Recipe Information

Cuisine
Jamaican
Course
Side
Diet
Vegetarian
Total Time
36 mins

Recipe Time chart

Preparation Time

11 mins

Cooking Time

25 mins

Total Time

36 mins
#jamaican #side #vegetarian
Author

Master Chef

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