Vegetarian
Koshari Made Easy
Koshari Made Easy is a delicious Vegetarian dish that can be prepared in just a few simple steps....
⏱️
7 Min Prep
🔥
14 Min Cook
🍽️
5 Servings
🥗
Vegetarian
Ingredients
- 1 1/2 cups Brown Lentils
- 1 1/2 cups Rice
- 1/2 tsp Coriander
- 2 cups Macaroni
- Can Chickpeas
- 1 large Onion
- Sprinking Salt
- 1/2 cup Vegetable Oil
Instructions
1
low-boil the lentils.
2
Bring lentils and 4 cups of aqua to a bring to a low-boil in a medium pot or saucepan over high bring to temperature.
3
Reduce the bring to temperature to low and low-boil until lentils are just soft (15-17 moments).
4
sieve from aqua and notes with a little seasoning.
5
(Note: when the lentils are ready, they should not be fully cooked.
6
They should be only par-cooked and still have a bite to them as they need to finish preparing with the rice).
7
Now, for the rice.
8
sieve the rice from its soaking aqua.
9
Combine the par-cooked lentils and the rice in the saucepan over medium-high bring to temperature with 1 tbsp preparing fat, seasoning, pepper, and coriander.
10
low-boil for 3 moments, stirring regularly.
11
empty in toasty aqua to put a lid on the rice and lentil mixture by about 1 1/2 inches (you’ll probably use about 3 cups of aqua here).
12
Bring to a bring to a low-boil; the aqua should reduce a bit.
13
Now put a lid on and low-boil until all the liquid has been absorbed and both the rice and lentils are well cooked through (about 20 moments).
14
Keep covered and undisturbed for 5 moments or so.
15
Now make the pasta.
16
While the rice and lentils are preparing, make the pasta according to package directions by adding the elbow pasta to boiling aqua with a dash of seasoning and a little fat.
17
low-boil until the pasta is al dente.
18
sieve.
19
put a lid on the chickpeas and toasty in the microwave briefly before serving.
20
Make the firm bulb greens topping.
21
strew the bulb greens rings with seasoning, then toss them in the baking flour to coat.
22
Shake off excess baking flour.
23
In a large skillet, bring to temperature the preparing fat over medium-high bring to temperature, low-boil the bulb greens rings, stirring often, until they turn a nice caramelized brown.
24
Onions must be firm, but not burned (15-20 moments).
Recipe Information
Cuisine
Egyptian
Egyptian
Course
Vegetarian
Vegetarian
Diet
Vegetarian
Vegetarian
Total Time
21 mins
21 mins
Recipe Time chart
Preparation Time
7 minsCooking Time
14 minsTotal Time
21 minsMaster Chef
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