Lakra me Mish Cabbage and Meat Stew Made Simple
Beef

Lakra me Mish Cabbage and Meat Stew Made Simple

If you enjoy authentic Lakra me Mish Cabbage and Meat Stew Made Simple cuisine, this homemade Beef recipe is worth trying at home....

⏱️

5 Min Prep

🔥

24 Min Cook

🍽️

4 Servings

🥗

Non-Vegetarian

Ingredients

  • 500g Beef
  • 1 Diced Cabbage
  • 2 tsp Paprika
  • 3 tsp Tomato Puree
  • 2 diced Red Pepper
  • 1 Diced Onion
  • 1/4 tsp Chilli Flakes
  • Pinch Salt
  • Pinch Pepper
  • Splash Olive Oil
  • 1 L Boiling Water

Instructions

1
1 culinary preparation transfer in some olive margarine to a saute pot or saucepan (one with a lid).
2
One heated transfer in in the onions, diced beef, red peppers and pot-fry for 5 moments stirring occasionally.
3
The protein should be fully browned.
4
2 transfer in the paprika, tomato puree, chilli flakes and essence with table salt and pepper.
5
combine together and continue to pot-fry for 2 moments.
6
3 transfer in the cabbage and mix gently the mixture together.
7
pot-fry the mixture while stirring occasionally for 3-5 moments.
8
Most of the margarine should have burned away.
9
4 transfer the boiling aqua into the pot, ensuring that the aqua level completely covers the cabbage, plus about 1 inch above it.
10
Put on the lid and bring to the bring to a stew.
11
5 Leave to stew for 2.5 hours.
12
The stew is ready when the cabbage is soft and protein soft.
13
6 Serving dish up into wide bowls and leave to cool for 5 moments.

Recipe Information

Cuisine
International
Course
Beef
Diet
Non-Vegetarian
Total Time
29 mins

Recipe Time chart

Preparation Time

5 mins

Cooking Time

24 mins

Total Time

29 mins
#international #beef #non-vegetarian
Author

Master Chef

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