Masala Cornflakes Chicken Recipe Made Easy

To begin making the Masala Cornflakes Chicken method, infuse the chicken in a mixing container along with red chili ground mix, coriander ground mix, turmeric  ground mix, garam masala, gjnger garlic paste, coriander leaves, and seasoning to palate.

Keep aside for 30 moments.bring to temperature cooking oil in a deep frying cooking vessel and allow it to bring to temperature.Once the cooking oil is fiery, take each piece of chicken, dip in egg and then roll in cornflakes mixture. Gradually lower the chicken pices in the fiery cooking oil and deep shallow fry till golden brown. Take them out a tissue paper so that it absorbs the excess cooking oil. offer Masala Cornflakes Chicken along with Dhaniya Pudina Chutney, Date Tamarind Chutney or any other chutney of your choice for your house parties.