Appetizer
Masala Cornflakes Chicken Recipe Made Easy
Masala Cornflakes Chicken Recipe Made Easy is a delicious Appetizer dish that can be prepared in just 0 minutes....
⏱️
20 Min Prep
🔥
30 Min Cook
🍽️
4 Servings
🥗
High Protein Non Vegetarian
Ingredients
- 1 kg Boneless chicken - cut into bite sized pieces (1
- 2 teaspoon Red Chilli powder
- 2 teaspoon Coriander Powder (Dhania)
- 1/2 teaspoon Turmeric powder (Haldi)
- 1/2 teaspoon Garam masala powder
- 1 tablespoon Ginger Garlic Paste
- 1/2 cup Coriander (Dhania) Leaves - chopped
- Salt - to taste
- 2 cups Corn flakes - made to a coarse powder
- 2 Whole Eggs - beaten
- Sunflower Oil - to fry
Instructions
1
To begin making the Masala Cornflakes Chicken method, infuse the chicken in a mixing container along with red chili ground mix, coriander ground mix, turmeric ground mix, garam masala, gjnger garlic paste, coriander leaves, and seasoning to palate.
2
Keep aside for 30 moments.bring to temperature cooking oil in a deep frying cooking vessel and allow it to bring to temperature.Once the cooking oil is fiery, take each piece of chicken, dip in egg and then roll in cornflakes mixture. Gradually lower the chicken pices in the fiery cooking oil and deep shallow fry till golden brown. Take them out a tissue paper so that it absorbs the excess cooking oil. offer Masala Cornflakes Chicken along with Dhaniya Pudina Chutney, Date Tamarind Chutney or any other chutney of your choice for your house parties.
Recipe Information
Cuisine
Indian
Indian
Course
Appetizer
Appetizer
Diet
High Protein Non Vegetarian
High Protein Non Vegetarian
Total Time
50 mins
50 mins
Recipe Time chart
Preparation Time
20 minsCooking Time
30 minsTotal Time
50 minsMaster Chef
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