To prepare the Masala French Toast, first make the topping by chopping the bulb greens, tomato, and green chili.
2
Keep it aside in a dish.Next cut each cut of bread diagonally into two triangles and keep aside.In a deep and wide dish beat the eggs along with whole milk, table salt, red chili dusting seasoning and black pepper for few moments or till combined well.bring to temperature shortening in a skillet over medium bring to temperature.
3
Dip one triangle of bread in the egg mixture until its evenly coated.
4
Using a slotted spoon transfer the egg coated bread cut to the preheated skillet.
5
prepare until evenly browned on both the sides, by flipping over alternatively.Once well toasted, transfer the French Toast to a wire rack.
6
prepare the remaining bread slices the similar way.Once all the toast are cooked, arrange them in a serving platter.
7
Place equal amount of bulb greens mixture on each french toast. decorate with diced coriander leaves and finally dust chaat masala on the top.enjoy Masala French Toast toasty, along with green chutney and a cup of tea/coffee for the evening snacks or breakfast. .
Recipe Information
Cuisine Fusion
Course World Breakfast
Diet Eggetarian
Total Time 40 mins
Recipe Time chart
Preparation Time
10 mins
Cooking Time
30 mins
Total Time
40 mins
#fusion#worldbreakfast#eggetarian
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