Beef

Matambre a la Pizza Recipe At Home

Matambre a la Pizza Recipe At Home is a delicious Beef dish that can be prepared in just a few simple steps....

⏱️

6 Min Prep

🔥

27 Min Cook

🍽️

3 Servings

🥗

Non-Vegetarian

Ingredients

1 kg Beef Flank Steak
200g Tomato Sauce
200g Mozzarella
1 tbsp Oregano
100g Green Olives
To taste Salt
To taste Pepper

Instructions

Prepare the Steak: augment the taste the steak with seasoning and pepper.

barbecue one side until half-cooked.

toss in Toppings: Spread tomato gravy over the cooked side, then toss in dairy topping, oregano, and olives.

Finish Grilling: barbecue until the dairy topping is melted and bubbly.

present: cut and present scalding.

Pro Tips: Tenderize the matambre by scoring it lightly on both sides.

This helps it make more evenly and absorb the flavors.

Precook the matambre on the barbecue before adding the toppings to ensure it's fully cooked without burning the dairy topping.

Recipe Information

Cuisine
Argentina

Course
Beef

Diet
Non-Vegetarian

Total Time
33 mins

Recipe Time chart

Preparation Time

6 mins

Cooking Time

27 mins

Total Time

33 mins

#argentina #beef #non-vegetarian

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