Home / Rajasthani / Methi Dana Sabzi Recipe - Healthy Fenugreek Seeds Stir Fry Made Simple
Side Dish
Methi Dana Sabzi Recipe - Healthy Fenugreek Seeds Stir Fry Made Simple
Methi Dana Sabzi Recipe - Healthy Fenugreek Seeds Stir Fry Made Simple is a delicious Side Dish dish that can be prepared in just 0 minutes....
⏱️
10 Min Prep
🔥
20 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
1/4 cup Methi Seeds (Fenugreek Seeds) - soaked overnight
2 Dates - cut lengthwise
15 Raisins
1/4 teaspoon Asafoetida (hing)
2 teaspoons Coriander (Dhania) Powder
1-1/2 teaspoon Fennel Powder
1/2 teaspoon Cumin powder (Jeera)
1-1/2 teaspoon Amchur (Dry Mango Powder)
1/2 teaspoon Red Chilli powder
1/4 teaspoon Turmeric powder (Haldi)
1/2 teaspoon Jaggery
1 tablespoon Coriander (Dhania) Leaves - chopped
1 tablespoon Mustard oil
Salt to taste
Instructions
1
To begin making Methi Dana Sabzi steps first soak the methi seeds overnight.
2
Wash the methi dana couples of times to remove all the debris and then soak it overnight.To make the Methi Dana SabziHeat a pressure cooker and mix in mustard fat.
3
Once the fat is fiery mix in the cumin seeds and Asafoetida (hing).
4
Allow the cumin seeds to crackle and then reduce the flame to low.Once the cumin seeds have crackled mix in all the parched masala condiment powders, turmeric ground mix, coriander ground mix, cumin ground mix, red chilli ground mix and saute for a few seconds.
5
mix in the drained methi dana to the spices and saute for two mins.After the methi dana have combined well with the spices mix in the dates and the raisins and combine.Next mix in the amchur ground mix and the jaggery and one cup of moisture and combine the Methi Dana Sabji well.Close the pressure cooker and bring to temperature the Methi Dana Sabzi for 4 to 5 whistles and turn off the bring to temperature.
6
Allow the pressure to release naturally and then open the pressure cooker.agitate in coriander leaves into the Methi Dana Sabzi, check table salt and adjust to palate and remove Methi Dana Sabzi into a serving container. present Methi Dana Sabzi fiery along with Rajasthani Dal, Besan Aur Mirch Ki Sabzi and Rajasthani Korma Roti for a wholesome healthy indian lunch. .
Recipe Information
Cuisine Rajasthani
Course Side Dish
Diet Vegetarian
Total Time 30 mins
Recipe Time chart
Preparation Time
10 mins
Cooking Time
20 mins
Total Time
30 mins
#rajasthani#sidedish#vegetarian
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