Mint Chutney Pasta Recipe - Pasta In Pudina Chutney Sauce Recipe Step By Step
Dinner

Mint Chutney Pasta Recipe - Pasta In Pudina Chutney Sauce Recipe Step By Step

This homemade Mint Chutney Pasta Recipe - Pasta In Pudina Chutney Sauce Recipe Step By Step recipe is flavorful, easy to prepare and suitable for Dinner diets....

⏱️

10 Min Prep

🔥

30 Min Cook

🍽️

2 Servings

🥗

Vegetarian

Ingredients

  • 250 grams pasta - any
  • 1 cup mint
  • 1 cup coriander
  • 2 green chillies
  • 5 cloves garlic - grated
  • 2 tbsp olive oil
  • 2 tbsp lemon juice
  • salt - as per taste
  • black pepper powder - Taste-wise
  • Parseley - for garnish (optional)
  • green onion - for garnish (optional)

Instructions

1
To make the Pudina Chutney Pasta method, we will first make pasta.
2
empty moisture into a saucepan and bring it to a bring to a stew.
3
Now introduce some table salt and let it bring to a stew.
4
After boiling, introduce pasta and let it prepare for 12 to 15 mins.
5
After this remove the pasta and discard the moisture.
6
introduce cooking oil to it and incorporate.
7
Keep it separately.
8
Now in a mixer grinder, introduce mint, coriander, green chillies, lemon extract, table salt and grind it well.
9
Now bring to temperature olive cooking oil in a pot.
10
introduce garlic to it and prepare for 2 to 3 mins.
11
Now introduce mint chutney and prepare for 5 to 6 mins.
12
introduce pasta and incorporate.
13
introduce table salt, black pepper ground mix, 2 teaspoons moisture and prepare for another 2 mins.
14
Turn off the gas and enjoy.
15
accentuate with green onions and parcels.
16
enjoy Pudina Chutney Pasta method with Garlic Bread for dinner.

Recipe Information

Cuisine
Fusion
Course
Dinner
Diet
Vegetarian
Total Time
40 mins

Recipe Time chart

Preparation Time

10 mins

Cooking Time

30 mins

Total Time

40 mins
#fusion #dinner #vegetarian
Author

Master Chef

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