Mixed Vegetable Dry Manchurian Recipe Made Simple

Ingredients

• 1 cup Red cabbage - grated
• 1 cup Carrot (Gajjar) - grated
• 1/2 cup Cabbage (Patta Gobi/ Muttaikose) - grated
• 1/2 cup Green beans (French Beans) - finely chopped
• 1/2 cup Green Bell Pepper (Capsicum) - finely chopped
• Salt - to taste
• 1 teaspoon Black pepper powder
• 1 tablespoon Corn flour
• 2 tablespoon All Purpose Flour (Maida)
• Sunflower Oil - for frying
• 1 teaspoon Garlic - chopped
• 2 teaspoon Ginger - chopped
• 1/2 teaspoon Green Chilli - chopped (optional)
• 2 tablespoons Spring Onion (Bulb & Greens) - chopped
• 2 tablespoons Tomato Ketchup
• 2 tablespoons Soy sauce
• 1 tablespoon Red Chilli sauce
• 1 teaspoon Vinegar
• Salt - to taste
• 1 tablespoon Corn flour
• 1 cup Hot water
• 1 teaspoon Sugar